Junmai Daiginjo
RƯỢU ROKKASEN TEMAHIMA JUNMAI DAIGINJO YUKIMEGAMI 720ml
Yamagata · 720ml
9.000.000đ
0
1/3
Sake Profile by TASU+
Body
Light
Full
◎
Sweet
Dry
Sweet
◎
Aroma
Light
Aromatic
◎
Fruity
Low
High
◎
Recommended serving temperatures
✕
◎
〇
✕
✕
COLD
0-5°C
CHILLED
5-10°C
COOL
10-15°C
ROOM
15-25°C
WARM
30-40°C
Product specifications
Ingredients
"Grand Cru" Yamada Nishiki
Rice polishing
30%
Alcohol content
15%
Storage
Store in a cool, dry, well-ventilated place away from direct sunlight. The ideal storage temperature is 10–15°C.
Once opened, reseal tightly and refrigerate. For the best flavor, consume within 1–2 weeks.
*This product is not intended for persons under 18 years of age, pregnant women, or breastfeeding women.*
RƯỢU AFURI JUNMAI DAIGINJO NARI
Daiginjo / Junmai Daiginjo
Distributor: Protrader Joint Stock Company
In stock
Free nationwide delivery
6.350.000đ
VAT included
This product is for persons aged 18 and over
Suitable for:
Gift
Celebration
Fruity & Aromatic
Brewery: KIKKAWA JOZO
Delivery
Giao hàng nhanh
Toàn quốc / Trong ngày / Hẹn giờ
Giao tiêu chuẩn
Toàn quốc / 2-4 ngày làm việc
Nhận tại Showroom
9:00AM – 9:00PM, 74 Nguyễn Cơ Thạch
All products are carefully packaged with protective materials designed to prevent damage to glass bottles, ensuring safe delivery throughout transit. Please contact us if you would like your order to be gift-wrapped.
Returns and exchanges are accepted within 7 days, provided that the product remains intact with all original labels and packaging.
This product is intended for customers aged 18 and over. Please enjoy responsibly and do not drive after consuming alcoholic beverages.
Product images are for illustrative purposes only. Bottle designs and labels may vary depending on the production batch from the brewery.
Winner of the Platinum Medal at Kura Master in France and the Award of Excellence at the Tokyo Regional Taxation Bureau’s Sake Appraisal Competition, Kikkawa AFURI Junmai Daiginjo NARI represents the pinnacle of sake craftsmanship. It is crafted from Yamada Nishiki rice—hailed as “the finest sake rice in history”—specially selected from the renowned “Grand Cru” Special A District of Tojo, Hyogo Prefecture, and polished to an exceptional 30%. Every stage of the brewing process uses the distinctive hard water of the Afuri region, elevating this Junmai Daiginjo to the ultimate expression of purity, refinement, and craftsmanship.
